YOi from ZwamBoon

The name ZwamBoon is a combination of the words Zwam (Zwam is a fungus) and Boon stands for the legumes we use.

ZwamBoon is a 100% plant-based and allergen-free meat successor. It consists of legumes and brown rice that have been fermented into a firm product with a “bite” that tastes creamy and nutty. A protein-rich product with all essential amino acids.

For more information, see our own website